Linyuan Elementary School connects with local food culture and deepens interdisciplinary aesthetic learning through a hands-on experience of "overnight drying".
News Source: <Harbor News> Linyuan Elementary School in Linyuan District, Kaohsiung City, recently held a unique interdisciplinary aesthetics course, combining local food culture and leading students to make the traditional dish "Yiye Gan" (literally "overnight dried tofu") on campus. The event specially invited five-star chef Chef A-Chi to the school for guidance and collaborated with community leaders... […]








